A Saucy Fish Tale

Noodle Cook secretly schemes revenge on food critic John, the "secret reviewer", for chickening out of the Paper Chef #11 duck challenge. So when lamb finds itself on the secret ingredient list together with orange, basil and fish sauce for Paper Chef #12, Noodle sheepishly hints what a great lamb roast John cooks...

At dinner, John proudly pulls out the beautiful roast, done to perfection as usual, with a fishy looking mustard sauce. "Lamb is really expensive, but you'll love beef roast!" So there goes Noodle grand plan with John's lamb (lame) excuse. The orange in the meal comes from the sweet potato mash and basil fails to make it to the table.