New Year Truffle Dinner
Finally, Noodle Cook gets to eat truffle!
...To Be Completed
KitchenAid Mixer
Welcome to the home of the endearing 2-minute Noodle Cook
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Dream time ...
... time to dream
Hi, I am the 2-minute Noodle Cook. This blog is my home. Come on in and let me show off my restaurant. Try some unique Australian bush tucker dishes while you are here.
xoxo 2-minute Noodle Cook
My Little Restaurant
- Address: Home Kitchen
- Cuisine: Classic Australian
HOURS OF OPERATION
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Open 7 days a week
- Breakfast:
Mon-Sun 5.30 am - 10.30 am - Lunch:
Mon-Sun 12.00 pm - 2.30 pm - Dinner:
Sat-Thurs 6.00 pm - 10.00 pm
Closed Friday PM
No bookings taken
BACKGROUND
- Name: Noodle Cook
- Qualification: Masterchef
Kitchen Fund
2-minute Noodle Cook souvenir photo mugs can be ordered via the Contact page in the Guest Book.
Tipping at this restaurant is always appreciated....
xoxo 2-minute Noodle Cook
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2 Comments:
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Lady Amalthea,
Friday, January 06, 2006 2:08:00 pm
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2-minute Noodle Cook,
Saturday, January 07, 2006 7:34:00 pm
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Having problems commenting? Use the contact form instead!Oh, that looks wonderful! When do we find out what all the dishes are?
Hi folks, Happy New Year! The camera battery went dead and the well travelled Toshiba developed a CPU fault, just before the clock struck midnight of the new year... Posts are going a bit slow while the new baby Mac takes over.
The truffles were served over a ricotta and spinach ravioli with a sauce of porcini mushroom, tomato, and basil, seasoned with white truffle oil. There was a side salad of rocket, tomato, and daikon. The dish was eaten with Romano cheese and freshly ground black pepper.
In hindsight, the delicate flavour of the black truffle was probably better with the salad just like what Lady X had.
The meal was meant to be a quiet but very extravagant dinner until 3 extra guests showed up at short notice. The meal was enjoyed by all, including the instant dessert of raspberry jelly and yoghurt topped with slivers of chocolate coated biscuit. The "entree" of microwave popcorn burnt in the microwave....
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