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Thursday, January 15, 2009

Masterchef Hat Swap

Field Hat
With one day left, there nothing much to do as cooking only takes 5% of the time according to John Torode of Masterchef UK.

The cooking starts at 6 pm with an estimated completion around 12 midnight. Saving electricity on the oven, a confit, scheduled for completion in around 10-12 hours, cooks simultaneously. All Noodle Cook has to do is to prepare the rest of the dish at 5 am and drive off to the audition with the winning dish at 7 am.

Noodle Cook's dreams of swapping field hat and boots for a real chef hat, instead of a paper one from internet competitions, and chef shoes, start to take shape, even if it is just one day at the Masterchef audition.

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