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Saturday, April 30, 2011

Apple Salad



The perfect salad combination of apple, celery and cabbage with a creamy yoghurt and Dijon mustard dressing.

1 new season granny smith apple, diced
1 c shredded cabbage
1 stalk celery, diced
2 T yoghurt
1 t Dijon mustard
1 T lemon juice
zest of 1 lemon
1/2 red onion, sliced (optional)
1 T parsley leaves (optional)
salt and pepper

Toss everything together and chill until serving. The salad goes well with pork sausages.

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