Breakfast Special - Red Lentil Pancakes

Fresh cooked from the griddle, toasted red lentil pancakes, golden crispy on the outside and moist on the inside. A wholesome, high protein and high fibre breakfast with the tantalizing aromas of onions, capsicum and fresh herbs. A low fat alternative to potato hash. Enjoy with a side of grilled tomato and a poached egg.

For instructions, follow the recipe for Red Lentil Burgers and use herbs of choice.