Around the World in 7 Days

Contrary to belief, Noodle Cook's home meals do not consist of just 2 minute noodles and dumplings ...

Sunday: French chicken and vegetable pot pie made with fresh tarragon and thyme

Monday: Pan-fried Moroccan spice rubbed pork chop, couscous with preserved lemon and mint, and garden salad

Tuesday: Grilled parsley chicken maryland, tarragon peppercorn white sauce, braised red cabbage with caraway, roasted pumpkin and zucchini with dill, mashed potatoes

Wednesday: Parmesan meat balls in napoletana sauce with pasta

Thursday: Thyme and lemon lamb chop with haricot beans, served with rice

Friday: Teriyaki chicken, sesame and soy dip, braised vegetables (sprouts, red capsicum, baby corn, broccoli, spring onion, onion), ginger olive oil infusions, served with rice

Saturday: Couscous and mint crusted salmon, saffron potato and onion, basmati rice with preserved lemons and fennel, beans, peas and green onion dressed with lemon vinaigrette